The innovation of Sustainable Farm Families (SFF) has been to contextualise farm family health in the familiar triple bottom line farm-reporting format.
A major issue facing agricultural industries is the health of the industry’s human resource (farmers). Farmers are ageing, working harder, longer and increasingly relying on family members to provide the extra labour needed to cope. Farmers also experience higher injury and earlier illness and death. The SFF program aims to address the health, well being and safety issues facing the farming industries through a sustainable and evidence-based program with solid research and cross-sector collaboration.
The research data and information collected will provide critical insight to the relationships between the farmer, their health, their farm and farming sustainability
•Attitudes and behaviour to personal health and safety
•Behaviour of farming families
•Health outcomes for farm families
•Rural health practice through training of health providers